Abelé 1757

Blanc de blancs

Rich and fresh
In the centuries-old cellars, protected from natural light and temperature fluctuations, the Blanc de Blancs matures to perfection, a lively Champagne crafted from a single grape variety, Chardonnay.

Vinification

A lively Champagne crafted from a single grape variety, Chardonnay. Its freshness and mature profile of fruity aromas make it a wine of great finesse.

Blend

100% Chardonnay

Aging

minimum 3 years

Rich and appealing, revealing all the freshness of a blend composed of complementary terroirs, and showcasing the heady, sweet and harmonious floral fragrances of hawthorn and mimosa.

These floral notes with their distinguished finesse give way to the more mature magnificence of fruit-filled aromas of white peach, Granny Smith apple and Conference pear.

Initially generous and creamy, this Champagne offers unexpected body and a vast array of fruity flavours recalled on the bouquet.

After just a few moments on the palate, pronounced mineral notes of chalk add balance to the overall structure.

Nervous yet controlled on the finish, long and harmonious, and dominated by fresh, zesty, grapefruit notes.

The Blanc de Blancs matures to perfection, a lively Champagne crafted from a single grape variety, Chardonnay.

Food and wine pairings

Endless freshness and great finesse and richness on the palate, make this Blanc de Blancs Champagne an excellent aperitif, and also the perfect foil to a wide variety of seafood.

The rules of art
The art of collating terroirs

Imagining a champagne is above all an art: that of collating the terroirs. Faithful to the vision of its founders, Abelé 1757 selects sites with the most promising aromatic potential.

The selection
A constant supply of very high quality

To guarantee a constant supply of very high quality, Abelé 1757 has forged close links with a small circle of passionate vine-growers.

Lovers of their land
Common values of excellence, respect and loyalty

Lovers of their land, these craftsmen have long practised viticulture respectful of nature on plots sometimes as small as gardens.

Store
& serve

The right temperature

We advise you to serve the Abelé 1757 Champagnes at a temperature between 9 and 12 ° C to fully reveal their richness. Serving your bottle too cold would prevent the expression of aromas.

How to serve

Our Champagne is delivered at a stage of perfect maturity, its aging having already taken place in the cellar, controlled by its maker. However, it can be kept for several years as long as the bottle is kept lying down, in a cool place, away from light and draf

Storing your Champagne

We recommend a low and constant temperature (around 10 ° C), high humidity, storage away from light, noise and vibrations.

Our Champagnes

THE SIGNATURE OF GREAT CHAMPAGNE WINES

For Abelé 1757, time is an ally and an inspiration. It is an emblem. A thread stretched through the ages. It is the common denominator of all the House’s wines, combining the epochs with today.

Brut

Distinguished and energising

Brut Rosé

Delicate and fruity

Brut Millésimé 2012

Generous and complex

Sourire de Reims rosé 2006

Intense and Flavoursome

Sourire de Reims Brut 2009

Complex and Flavoursome

Abelé 1757, It Takes Time

With precious echoes of the passing of time, Abelé 1757 is one of the finest names in Champagne. Faithful to the philosophy of its founders, it takes the time and the material to perfect its craft.

A creator of great Champagne wines, the House uses its artisanal know-how as a bridge between present and future. Like a fine goldsmith, its work embodies to perfection the creations imbued with finesse and precision.

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